Determination of robenidine in shrimp and chicken samples using the indirect competitive enzyme-linked immunosorbent assay and immunochromatographic strip assay-Reference-Cited by-同舟云学术

Determination of robenidine in shrimp and chicken samples using the indirect competitive enzyme-linked immunosorbent assay and immunochromatographic strip assay

Published:2021 Issue:2 Volume:146 Page:721-729
ISSN:0003-2654
Container-title:The Analyst
language:en
Short-container-title:Analyst

Author:

Lin Lu¹²³⁴⁵,Song Shanshan¹²³⁴⁵,Wu Xiaoling¹²³⁴⁵,Liu Liqiang¹²³⁴⁵,Kuang Hua¹²³⁴⁵^ORCID,Xiao Jing⁶⁷⁸⁵,Xu Chuanlai¹²³⁴⁵^ORCID

Affiliation:

1. State Key Lab of Food Science and Technology

2. School of Food Science and Technology

3. Jiangnan University

4. Wuxi

5. People's Republic of China

6. NHC Key Laboratory of Food Safety Risk Assessment

7. China National Center for Food Safety Risk Assessment

8. Beijing

Abstract

In this study, the monoclonal antibody-based indirect competitive enzyme-linked immunosorbent assay (ic-ELISA) and an immunochromatographic strip assay were developed for the rapid screening of robenidine hydrochloride (ROBH) in samples.

Funder

National Key Research and Development Program of China

Publisher

Royal Society of Chemistry (RSC)

Subject

Electrochemistry,Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2021/AN/D0AN01783C

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4. Populations of Eimeria tenella express resistance to commonly used anticoccidial drugs in southern Nigeria

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