Differential protective effects of polyphenol extracts from apple peels and fleshes against acute CCl4-induced liver damage in mice-Reference-Cited by-同舟云学术

Differential protective effects of polyphenol extracts from apple peels and fleshes against acute CCl4-induced liver damage in mice

Published:2015 Issue:2 Volume:6 Page:513-524
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Nie Yan¹²³⁴⁵,Ren Daoyuan¹²³⁴⁵,Lu Xinshan¹²³⁴⁵,Sun Yanfei¹²³⁴⁵,Yang Xingbin¹²³⁴⁵

Affiliation:

1. Key Laboratory of Ministry of Education for Medicinal Resource and Natural Pharmaceutical Chemistry

2. College of Food Engineering and Nutritional Science

3. Shaanxi Normal University

4. Xi'an 710062

5. China

Abstract

The present study reports the phenolic profiles and antioxidant and hepatoprotective properties of Red Fuji apple peel polyphenolic extract (APP) and its flesh polyphenolic extract (AFP) against CCl₄-induced acute hepatic damage in mice.

Funder

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2015/FO/C4FO00557K

Reference41 articles.

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3. Investigation of the Hepatoprotective Effects of Sesame (Sesamum indicum L.) in Carbon Tetrachloride-Induced Liver Toxicity

4. Hepatoprotective Effects of Apple Polyphenols on CCl4-Induced Acute Liver Damage in Mice

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