Deciphering the binding patterns and conformation changes upon the bovine serum albumin–rosmarinic acid complex

Author:

Peng Xin12345,Wang Xiangchao56234,Qi Wei56234,Huang Renliang7234,Su Rongxin56234,He Zhimin56234

Affiliation:

1. School of Life Sciences

2. Tianjin University

3. Tianjin 300072

4. PR China

5. Chemical Engineering Research Center

6. School of Chemical Engineering and Technology

7. School of Environmental Science and Engineering

Abstract

Rosmarinic acid (RA) is an importantly and naturally occurring polyphenol. The interaction between bovine serum albumin and rosmarinic acid was studied to investigate the binding patterns and conformation changes.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

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