A new method for lipid extraction using low-toxicity solvents developed for canola (Brassica napus L.) and soybean (Glycine max L. Merrill) seeds-Reference-Cited by-同舟云学术

A new method for lipid extraction using low-toxicity solvents developed for canola (Brassica napus L.) and soybean (Glycine max L. Merrill) seeds

Published:2015 Issue:23 Volume:7 Page:9773-9778
ISSN:1759-9660
Container-title:Analytical Methods
language:en
Short-container-title:Anal. Methods

Author:

Biondo Polyana B. F.¹²³⁴,dos Santos Vanessa J.¹²³⁴,Montanher Paula F.¹²³⁴,de O. S. Junior Oscar¹²³⁴,Matsushita Makoto¹²³⁴,Almeida Vitor C.¹²³⁴,Visentainer Jesuí V.¹²³⁴

Affiliation:

1. State University of Maringá

2. Chemistry Department

3. Maringá

4. Brazil

Abstract

A fast, easy lipid extraction method using low-toxicity solvents is developed in this study for oilseed samples rich in polyunsaturated fatty acid.

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Royal Society of Chemistry (RSC)

Subject

General Engineering,General Chemical Engineering,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2015/AY/C5AY02243F

Reference36 articles.

1. G. O. Tomm, S. Wietholther, G. A. Dalmago and H. P. Santos, Tecnologia para Produção de Canola no Rio Grande do Sul, Embrapa Trigo, Documentos, 92, 1ª ed., p. 88, Passo Fundo/RS, 2009

2. Chemical composition and dietary fibre of yellow and green commercial soybeans (Glycine max)

3. Differences of fatty acid composition in Brazilian genetic and conventional soybeans (Glycine max (L.) Merrill) grown in different regions

4. Omega-3 Polyunsaturated Fatty Acids and Cardiovascular Diseases

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