Both macronutrient food composition and fasting insulin resistance affect postprandial glycemic responses in senior subjects-Reference-Cited by-同舟云学术

Both macronutrient food composition and fasting insulin resistance affect postprandial glycemic responses in senior subjects

Published:2021 Issue: Volume: Page:
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Galarregui Cristina¹²³⁴⁵^ORCID,Navas-Carretero Santiago¹²³⁴⁵^ORCID,González-Navarro Carlos J.¹²³⁴⁵^ORCID,Martínez J. Alfredo¹²³⁴⁵^ORCID,Zulet M. Angeles¹²³⁴⁵^ORCID,Abete Itziar¹²³⁴⁵^ORCID

Affiliation:

1. Department of Nutrition

2. Food Sciences and Physiology and Centre for Nutrition Research

3. Faculty of Pharmacy and Nutrition

4. University of Navarra

5. 31008 Pamplona

Abstract

Fasting insulin and HOMA-IR modulate insulinemic responses independent of the type of food ingested in normoglycemic subjects. It is important to identify impaired postprandial glucose metabolism in apparently metabolically healthy adults.

Funder

European Regional Development Fund

Ministerio de Educación, Cultura y Deporte

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2021/FO/D1FO00731A

Reference48 articles.

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2. Epigenetic regulation of insulin resistance in nonalcoholic fatty liver disease: Impact of liver methylation of the peroxisome proliferator-activated receptor γ coactivator 1α promoter