Affiliation:
1. Dipartimento di Biotecnologie, Chimica e Farmacia, Università degli Studi di Siena, Via A.Moro 2, 53100 Siena, Italy
Abstract
Gallic acid, a key component of red wine tannins, has been transformed into a linker that releases Doxorubicine or Combretastatin A4 at pH 5.5 in cancer cells.
Funder
Associazione Italiana per la Ricerca sul Cancro
Publisher
Royal Society of Chemistry (RSC)
Subject
Materials Chemistry,Metals and Alloys,Surfaces, Coatings and Films,General Chemistry,Ceramics and Composites,Electronic, Optical and Magnetic Materials,Catalysis
Cited by
11 articles.
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