Stability towards the gastrointestinal simulated digestion and bioactivity of PAYCS and its digestive product PAY with cognitive improving properties
Author:
Affiliation:
1. School of Food Science and Engineering
2. South China University of Technology
3. Guangzhou 510640
4. China
5. Guangdong Food Green Processing and Nutrition Regulation Technologies Research Center
Abstract
Pro-AlaTyr-Cys-Ser (PAYCS) was susceptible to digestion and its memory improving activity was linked to the activation of Nrf2/ARE and BDNF/CREB signaling.
Funder
Guangzhou Science and Technology Program key projects
National Postdoctoral Program for Innovative Talents
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2019/FO/C8FO02314J
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