Analysis of coffee seed vigor by extractive electrospray ionization mass spectrometry
Author:
Affiliation:
1. School of Life Sciences
2. Nanchang University
3. Nanchang
4. People's Republic of China
5. State Key Laboratory of Food Science and Technology
Abstract
EESI-MS and multivariate analysis distinguish coffee seeds with different vigor.
Funder
National Natural Science Foundation of China
Publisher
Royal Society of Chemistry (RSC)
Subject
General Engineering,General Chemical Engineering,Analytical Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/2018/AY/C7AY02403G
Reference46 articles.
1. Genomics of Coffee One of the World’s Largest Traded Commodities
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