A model to predict the ATP equivalents of macronutrients absorbed from food
Author:
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2013/FO/C2FO30239J
Reference57 articles.
1. Metabolizable energy of macronutrients
2. Theory and validity of indirect calorimetry during net lipid synthesis
3. The energy equivalents of ATP and the energy values of food proteins and fats
4. Predicted Apparent Digestion of Energy-Yielding Nutrients Differs between the Upper and Lower Digestive Tracts in Rats and Humans
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