Graphene-based biosensors for on-site detection of contaminants in food
Author:
Affiliation:
1. BioSense Institute - Research and Development Institute for Information Technologies in Biosystems
2. University of Novi Sad
3. 21000 Novi Sad
4. Serbia
5. National Research University of Electronic Technology
Abstract
This review highlights the developments, challenges and perspectives in graphene-based sensor for in-field food analysis.
Funder
Russian Science Foundation
Publisher
Royal Society of Chemistry (RSC)
Subject
General Engineering,General Chemical Engineering,Analytical Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/2018/AY/C8AY01913D
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