Nutritional targeting modification of silkworm pupae oil catalyzed by a smart hydrogel immobilized lipase-Reference-Cited by-同舟云学术

Nutritional targeting modification of silkworm pupae oil catalyzed by a smart hydrogel immobilized lipase

Published:2021 Issue:14 Volume:12 Page:6240-6253
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Wang Jin-Zheng¹²³⁴⁵,Wu Cheng-Kun¹²³⁴⁵,Yan Cheng-Hai¹²³⁴⁵,Chen Huan¹²³⁴⁵,You Shuai¹²³⁴⁵,Sheng Sheng¹²³⁴⁵,Wu Fu-An¹²³⁴⁵,Wang Jun¹²³⁴⁵^ORCID

Affiliation:

1. Jiangsu Key Laboratory Sericutural Biology and Biotechnology

2. School of Biotechnology

3. Jiangsu University of Science and Technology

4. Zhenjiang

5. China

Abstract

A brief description of the nutritional targeting design strategy for SPO. A microfluidic reactor with a smart hydrogel was first constructed and its application successfully improved the nutritional function of SPO by the decrease of PA.

Funder

Jiangsu Provincial Key Research and Development Program

Jiangsu Agricultural Science and Technology Innovation Fund

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2021/FO/D1FO00913C

Reference54 articles.

1. Association of Specific Dietary Fats With Total and Cause-Specific Mortality

2. Evidence, Not Evangelism, for Dietary Recommendations

3. Intake and metabolism of omega-3 and omega-6 polyunsaturated fatty acids: nutritional implications for cardiometabolic diseases

4. Protective effect of silkworm pupa oil on hydrochloric acid/ethanol‐induced gastric ulcers

5. Establishment of a model to evaluate the nutritional quality of Bombyx mori Linnaeus (Lepidoptera, Bombycidae) pupae lipid based on principal components

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A comprehensive review on the multifaceted applications of mulberry silkworm pupae: A sustainable resource;Journal of Asia-Pacific Entomology;2024-12

2. Function, composition, digestion, and processing and utilization of silkworm pupae oil: A review;European Journal of Lipid Science and Technology;2023-12-17

3. Computer-Aided Lipase Engineering for Improving Their Stability and Activity in the Food Industry: State of the Art;Molecules;2023-08-03

4. Gastrointestinal digestion fates of lipids based on pH-stat and Caco-2 cells models: Superior bioavailability of triglyceride monomer derived from silkworm pupae oil;Food Bioscience;2023-06

5. One positive part of copper ion on biocatalysts: CNPs@Cu-Trypsin-assisted aqueous extraction technique for simultaneous exploration of edible insect oil and protein;Chemical Engineering Journal;2023-05