Protective effect of sialyllactose on the intestinal epithelium in weaned pigs upon enterotoxigenic <i>Escherichia coli</i> challenge-Reference-Cited by-同舟云学术

Protective effect of sialyllactose on the intestinal epithelium in weaned pigs upon enterotoxigenic Escherichia coli challenge

Published:2022 Issue:22 Volume:13 Page:11627-11637
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Duan Qiming¹²,Yu Bing¹²^ORCID,Huang Zhiqing¹²^ORCID,Luo Yuheng¹²^ORCID,Zheng Ping¹²,Mao Xiangbing¹²^ORCID,Yu Jie¹²,Luo Junqiu¹²,Yan Hui¹²,He Jun¹²^ORCID

Affiliation:

1. Institute of Animal Nutrition, Sichuan Agricultural University, Chengdu, Sichuan 611130, P. R. China

2. Key Laboratory of Animal Disease-resistant Nutrition, Chengdu, Sichuan 611130, P. R. China

Abstract

Sialyllactose (SL), one of the most abundant oligosaccharides present in porcine breast milk, has been implicated in many biological functions, including the prebiotic and immune-modulating effects.

Funder

Key Research and Development Program of Sichuan Province

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2022/FO/D2FO02066A

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2. “Omics” in Human Colostrum and Mature Milk: Looking to Old Data with New Eyes