Chronic n-3 fatty acid intake enhances insulin response to oral glucose and elevates GLP-1 in high-fat diet-fed obese mice
Author:
Affiliation:
1. Institute of Physiology of the Czech Academy of Sciences
2. Prague
3. Czech Republic
4. Department of Physiology
5. Faculty of Science
6. Laboratory of Immunoanalysis
7. University Hospital in Pilsen
8. Pilsen
Abstract
Chronic intake of n-3 PUFA in obese mice improved glucose tolerance by increasing insulin and GLP-1 response to oral glucose.
Funder
Grantová Agentura České Republiky
Grantová Agentura, Univerzita Karlova
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2020/FO/D0FO01942A
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