Affiliation:
1. College of Light Industry and Food Engineering
2. Guangxi University
3. Nanning 530004
4. China
Publisher
Royal Society of Chemistry (RSC)
Subject
General Chemical Engineering,General Chemistry
Reference57 articles.
1. Antibacterial and antibiofilm activities of linalool nanoemulsions against Salmonella Typhimurium
2. Whey protein isolate-guar gum stabilized cumin seed oil nanoemulsion
3. The preservative potential of Octopus scraps peptides−Zinc chelate against Staphylococcus aureus: Its fabrication, antibacterial activity and action mode
4. Use of herbs, spices and their bioactive compounds in active food packaging
5. D.Kalemba , M.Matla and A.Smętek , in Dietary Phytochemicals and Microbes , ed. A. K. Patra , Springer , Netherlands, Dordrecht , 2012 , pp. 157–183
Cited by
64 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献