pH dependent supramolecular recognition of dapoxyl sodium sulfonate with 2-hydroxypropyl β-cyclodextrin: an application towards food-additive formulation-Reference-Cited by-同舟云学术

pH dependent supramolecular recognition of dapoxyl sodium sulfonate with 2-hydroxypropyl β-cyclodextrin: an application towards food-additive formulation

Published:2016 Issue:7 Volume:40 Page:6093-6100
ISSN:1144-0546
Container-title:New Journal of Chemistry
language:en
Short-container-title:New J. Chem.

Author:

Pal Kaushik¹²³⁴,Chandra Falguni¹²³⁴,Mallick Suman¹²³⁴,Koner Apurba L.¹²³⁴

Affiliation:

1. Department of Chemistry

2. Indian Institute of Science Education and Research Bhopal

3. Bhopal

4. India

Abstract

pH dependent host–guest complexation of dapoxyl sodium sulfonate (DSS), an intramolecular charge transfer dye, with 2-hydroxypropyl beta-cyclodextrin (HP-β-CD) has been investigated.

Funder

Science and Engineering Research Board

Publisher

Royal Society of Chemistry (RSC)

Subject

Materials Chemistry,General Chemistry,Catalysis

Link

http://pubs.rsc.org/en/content/articlepdf/2016/NJ/C5NJ03415A

Reference47 articles.

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3. Food additives and hyperactive behaviour in 3-year-old and 8/9-year-old children in the community: a randomised, double-blinded, placebo-controlled trial

4. Effect of Food Additives on Hyperphosphatemia Among Patients With End-stage Renal Disease

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