Dietary intake of one-carbon metabolism-related nutrients and hepatocellular carcinoma survival in the Guangdong Liver Cancer Cohort-Reference-Cited by-同舟云学术

Dietary intake of one-carbon metabolism-related nutrients and hepatocellular carcinoma survival in the Guangdong Liver Cancer Cohort

Published:2022 Issue:15 Volume:13 Page:8081-8090
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

He Tong-tong¹^ORCID,Xiao Hong-wei²,Wusiman Maierhaba¹,Yishake Dinuerguli¹,Fang Ai-ping¹,Luo Yan¹,Liu Xiao-zhan¹,Liu Zhao-yan¹,Zhu Hui-lian¹^ORCID

Affiliation:

1. Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-sen University, Guangzhou 510080, People's Republic of China

2. Shaoguan First Peoples Hospital, Oncology Department, Shaoguan 512000, Guangdong, People's Republic of China

Abstract

Dietary intake of one-carbon metabolism-related nutrients has been linked to cancer-related outcomes, but their effects on hepatocellular carcinoma (HCC) mortality are still unknown.

Funder

China Postdoctoral Science Foundation

Basic and Applied Basic Research Foundation of Guangdong Province

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2022/FO/D2FO00943A

Reference57 articles.

1. Global Cancer Statistics 2020: GLOBOCAN Estimates of Incidence and Mortality Worldwide for 36 Cancers in 185 Countries