Crystallization and preliminary structure determination of the plant food allergen Pru av 2-Reference-Cited by-同舟云学术

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Crystallization and preliminary structure determination of the plant food allergen Pru av 2

Published:2005-01-08 Issue:2 Volume:61 Page:186-188
ISSN:1744-3091
Container-title:Acta Crystallographica Section F Structural Biology and Crystallization Communications
language:
Short-container-title:Acta Cryst Sect F

Author:

Dall'Antonia Yuliya,Pavkov Tea,Fuchs Heidemarie,Breiteneder Heimo,Keller Walter

Publisher

International Union of Crystallography (IUCr)

Subject

Condensed Matter Physics,Genetics,Biochemistry,Structural Biology,Biophysics

Link

http://journals.iucr.org/f/issues/2005/02/00/bw5074/bw5074.pdf

Cited by 17 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Other plant food allergens;Encyclopedia of Food Allergy;2024

2. Plant Antimicrobial Peptides: State of the Art, In Silico Prediction and Perspectives in the Omics Era;Bioinformatics and Biology Insights;2020-01

3. Gene Cloning, Expression, and Antifungal Activities of Permatin from Naked Oat (Avena nuda);Probiotics and Antimicrobial Proteins;2018-05-02

4. Crystal structure of an antifungal osmotin-like protein from Calotropis procera and its effects on Fusarium solani spores, as revealed by atomic force microscopy: Insights into the mechanism of action;Phytochemistry;2015-11

5. Structure of Haze Forming Proteins in White Wines: Vitis vinifera Thaumatin-Like Proteins;PLoS ONE;2014-12-02

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