Identification of flavouring chemicals and potential toxicants in e-cigarette products in Ontario, Canada-Reference-Cited by-同舟云学术

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Identification of flavouring chemicals and potential toxicants in e-cigarette products in Ontario, Canada

Published:2019-04-25 Issue:5 Volume:110 Page:542-550
ISSN:0008-4263
Container-title:Canadian Journal of Public Health
language:en
Short-container-title:Can J Public Health

Author:

Czoli Christine D.,Goniewicz Maciej L.,Palumbo Mary,Leigh Noel,White Christine M.,Hammond David

Funder

Ontario Ministry of Health and Long Term Care

Publisher

Springer Science and Business Media LLC

Subject

Public Health, Environmental and Occupational Health,General Medicine

Link

http://link.springer.com/content/pdf/10.17269/s41997-019-00208-1.pdf

Reference31 articles.

1. Allen, J. G., Flanigan, S. S., LeBlanc, M., Vallarino, J., MacNaughton, P., Stewart, J. H., et al. (2016). Flavoring chemicals in e-cigarettes: diacetyl, 2,3-pentanedione, and acetoin in a sample of 51 products, including fruit-, candy-, and cocktail-flavored e-cigarettes. Environmental Health Perspectives, 124(6), 733–739.

2. Barrington-Trimis, J. L., Samet, J. M., & McConnell, R. (2014). Flavorings in electronic cigarettes: an unrecognized respiratory health hazard? JAMA, 312, 2493–2494.

3. Behar, R. Z., Luo, W., Lin, S. C., Wang, Y., Valle, K., Pankow, J. F., et al. (2016). Distribution, quantification and toxicity of cinnamaldehyde in electronic cigarette refill fluids and aerosols. Tobacco Control, 25(S2), ii94–ii102.

4. Bertholon, J. F., Becquemin, M. H., Annesi-Maesano, I., & Dautzenberg, B. (2013). Electronic cigarettes: a short review. Respiration, 86(5), 433–438.

5. Bitzer, Z. T., Goel, R., Reilly, S. M., Elias, R. J., Silakov, A., Foulds, J., et al. (2018). Effect of flavoring chemicals on free radical formation in electronic cigarette aerosols. Free Radical Biology & Medicine, 120, 72–79.

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