Author:
Iwane Atsuko,Bessho Hideo
Publisher
Japanese Society for Food Science and Technology
Reference6 articles.
1. Studies on Mineral Components of Apples. Part III. Effects of Fruiting Directions and Fruit Weight on Mineral Components of Apples.
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4. 4) 三上敏宏,横田 清,「リンゴ栽培の実際」,pp. 112-270(1987).
5. Relationship between Sunlight Exposure of Fruit and Fruit Temperature, Sorbitol and Early Watercore Occurrence in ‘Orin’ Apples
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