Relationship between Sunlight Exposure of Fruit and Fruit Temperature, Sorbitol and Early Watercore Occurrence in ‘Orin’ Apples-Reference-Cited by-同舟云学术

Relationship between Sunlight Exposure of Fruit and Fruit Temperature, Sorbitol and Early Watercore Occurrence in ‘Orin’ Apples

Published:2004 Issue:1 Volume:3 Page:91-95
ISSN:1347-2658
Container-title:Horticultural Research (Japan)
language:ja
Short-container-title:Hort. Res. (Japan)

Author:

Yamada Hisashi,Itano Akiko,Amano Shoji

Publisher

Japanese Society for Horticultural Science

Subject

General Medicine

Reference12 articles.

1. Brooks, C. and D. F. Fisher. 1926a. Some high-temperature effects in apples: contrasts in the two sides of an apple. J. Agr. Res. 32: 1-16.

2. Brooks, C. and D. F. Fisher. 1926b. Water-core of apples. J. Agr. Res. 32: 223-260.

3. Carne, W. M. and D. Martin. 1934. Apple investigations in Tasmania: Miscellaneous notes. J. Council Sci. Indus. Res. 7: 203-214.

4. 遠藤良太.石川敏雄.1994.複層林における光環境の測定法.-色素フィルムを用いた簡易積算全天日射計と照度計の比較-.日林論.105: 437-438.

5. Fisher, D. F., C. P. Harley and C. Brooks. 1930. The influence of temperature on the development of watercore. Proc. Amer. Soc. Hort. Sci. 27: 276-280.

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