WHO Scientific Update on health consequences of trans fatty acids: introduction

Author:

Nishida C,Uauy R

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference19 articles.

1. CAC (2003). 26th Session, June 2003 (ALINORM 03/41. Codex Alimentarius Commission (CAC).

2. CCFL (2001). 29th Session, May 2001 (ALINORM 01/22A. Codex Committee on Food Labelling (CCFL).

3. CCFL (2003). 31st Session, April 2003 (ALINORM 03/22A. Codex Committee on Food Labelling (CCFL).

4. CCFL (2005). 33rd Session, May 2005 (ALINORM 05/28/22). Codes Committee on Food Labelling (CCFL).

5. CCFL (2006). 34th Session, May 2006 (ALINORM 06/29/22). Codes Committee on Food Labelling (CCFL).

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