Genetic taste blindness to bitter and body composition in childhood: a Mendelian randomization design-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Genetic taste blindness to bitter and body composition in childhood: a Mendelian randomization design

Published:2013-07-31 Issue:7 Volume:38 Page:1005-1010
ISSN:0307-0565
Container-title:International Journal of Obesity
language:en
Short-container-title:Int J Obes

Author:

Bouthoorn S H,van Lenthe F J,Kiefte-de Jong J C,Taal H R,Wijtzes A I,Hofman A,Jaddoe V W V,Glymour M M,Rivadeneira F,Raat H

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

Link

http://www.nature.com/articles/ijo2013141.pdf

Reference44 articles.

1. Kim UK, Jorgenson E, Coon H, Leppert M, Risch N, Drayna D . Positional cloning of the human quantitative trait locus underlying taste sensitivity to phenylthiocarbamide. Science 2003; 299: 1221–1225.

2. Tepper BJ . 6-n-Propylthiouracil: a genetic marker for taste, with implications for food preference and dietary habits. Am J Hum Genet 1998; 63: 1271–1276.

3. Keller KL, Tepper BJ . Inherited taste sensitivity to 6-n-propylthiouracil in diet and body weight in children. Obes Res 2004; 12: 904–912.

4. Keller KL, Reid A, MacDougall MC, Cassano H, Song JL, Deng L et al. Sex differences in the effects of inherited bitter thiourea sensitivity on body weight in 4-6-year-old children. Obesity (Silver Spring) 2010; 18: 1194–1200.

5. Tepper BJ, Ullrich NV . Influence of genetic taste sensitivity to 6-n-propylthiouracil (PROP), dietary restraint and disinhibition on body mass index in middle-aged women. Physiol Behav 2002; 75: 305–312.

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Influence of Taste Genes on Body Fat and Alcohol Consumption;Nutrients;2024-06-04

2. The Influence of Common Noncommunicable Diseases on Chemosensory Perception and Clinical Implications in Children and Adolescents;Advances in Nutrition;2021-09-17

3. The effects of taste sensitivity and repeated taste exposure on children's intake and liking of turnip (Brassica rapa subsp. rapa); a bitter Brassica vegetable;Appetite;2021-02

4. Measurement of Gustation: From Clinical to Population-Based Methods;Sensory Science and Chronic Diseases;2021

5. Styles alimentaires et obésité;Les Obésités;2021

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3