In-situ and real-time growth observation of high-quality protein crystals under quasi-microgravity on earth-Reference-Cited by-同舟云学术

In-situ and real-time growth observation of high-quality protein crystals under quasi-microgravity on earth

Published:2016-02 Issue:1 Volume:6 Page:
ISSN:2045-2322
Container-title:Scientific Reports
language:en
Short-container-title:Sci Rep

Author:

Nakamura Akira,Ohtsuka Jun,Kashiwagi Tatsuki,Numoto Nobutaka,Hirota Noriyuki,Ode Takahiro,Okada Hidehiko,Nagata Koji,Kiyohara Motosuke,Suzuki Ei-ichiro,Kita Akiko,Wada Hitoshi,Tanokura Masaru

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/srep22127.pdf

Reference25 articles.

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2. Wakayama, N., Ataka, M. & Abe, H. Effect of a magnetic field gradient on the crystallization of hen lysozyme. J. Cryst. Growth 178, 653–656 (1997).

3. Lin, S. et al. Magnet used for protein crystallization: novel attempts to improve the crystal quality. Biochem. Biophys. Res. Commun. 275, 274–278 (2000).

4. Sazaki, G. Crystal quality enhancement by magnetic fields. Prog. Biophys. Mol. Biol. 101, 45–55 (2009).

5. Nakamura, A. et al. Improvement in quality of protein crystals grown in a high magnetic field gradient. Cryst. Growth Des. 12, 1141–1150 (2012).

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