Dietary intake of total, heme and non-heme iron and the risk of colorectal cancer in a European prospective cohort study-Reference-Cited by-同舟云学术

Dietary intake of total, heme and non-heme iron and the risk of colorectal cancer in a European prospective cohort study

Published:2023-02-09 Issue:8 Volume:128 Page:1529-1540
ISSN:0007-0920
Container-title:British Journal of Cancer
language:en
Short-container-title:Br J Cancer

Author:

Aglago Elom K.^ORCID,Cross Amanda J.,Riboli Elio^ORCID,Fedirko Veronika,Hughes David J.,Fournier Agnes,Jakszyn Paula,Freisling Heinz^ORCID,Gunter Marc J.,Dahm Christina C.^ORCID,Overvad Kim,Tjønneland Anne,Kyrø Cecilie,Boutron-Ruault Marie-Christine,Rothwell Joseph A.,Severi Gianluca,Katzke Verena,Srour Bernard,Schulze Matthias B.,Wittenbecher Clemens,Palli Domenico^ORCID,Sieri Sabina,Pasanisi Fabrizio,Tumino Rosario^ORCID,Ricceri Fulvio^ORCID,Bueno-de-Mesquita Bas,Derksen Jeroen W. G.,Skeie Guri,Jensen Torill Enget,Lukic Marko,Sánchez Maria-Jose,Amiano Pilar,Colorado-Yohar Sandra,Barricarte Aurelio,Ericson Ulrika,van Guelpen Bethany,Papier Keren,Knuppel Anika,Casagrande Corinne,Huybrechts Inge^ORCID,Heath Alicia K.^ORCID,Tsilidis Konstantinos K.^ORCID,Jenab Mazda^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Cancer Research,Oncology

Link

https://www.nature.com/articles/s41416-023-02164-7.pdf

Reference54 articles.

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2. WCRF. Diet, Nutrition, Physical Activity and Colorectal Cancer. London, UK: World Cancer Research Fund; 2018.

3. Bouvard V, Loomis D, Guyton KZ, Grosse Y, Ghissassi FE, Benbrahim-Tallaa L, et al. Carcinogenicity of consumption of red and processed meat. Lancet Oncol. 2015;16:1599–600.

4. Hallberg L, Hultén L, Gramatkovski E. Iron absorption from the whole diet in men: how effective is the regulation of iron absorption? Am J Clin Nutr. 1997;66:347–56.

5. Ishikawa S, Tamaki S, Ohata M, Arihara K, Itoh M. Heme induces DNA damage and hyperproliferation of colonic epithelial cells via hydrogen peroxide produced by heme oxygenase: a possible mechanism of heme-induced colon cancer. Mol Nutr food Res. 2010;54:1182–91.

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