Effects of oral ingestion of sucralose on gut hormone response and appetite in healthy normal-weight subjects-Reference-Cited by-同舟云学术

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Effects of oral ingestion of sucralose on gut hormone response and appetite in healthy normal-weight subjects

Published:2011-01-19 Issue:4 Volume:65 Page:508-513
ISSN:0954-3007
Container-title:European Journal of Clinical Nutrition
language:en
Short-container-title:Eur J Clin Nutr

Author:

Ford H E,Peters V,Martin N M,Sleeth M L,Ghatei M A,Frost G S,Bloom S R

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.nature.com/articles/ejcn2010291.pdf

Reference41 articles.

1. Abdallah L, Chabert M, Louis-Sylvestre J (1997). Cephalic phase responses to sweet taste. Am J Clin Nutr 65, 737–743.

2. Adrian TE, Ferri GL, Bacarese-Hamilton AJ, Fuessl HS, Polak JM, Bloom SR (1985). Human distribution and release of a putative new gut hormone, peptide YY. Gastroenterology 89, 1070–1077.

3. Ahren B, Holst JJ (2001). The cephalic insulin response to meal ingestion in humans is dependent on both cholinergic and noncholinergic mechanisms and is important for postprandial glycemia. Diabetes 50, 1030–1038.

4. Batterham RL, Cowley MA, Small CJ, Herzog H, Cohen MA, Dakin CL et al. (2002). Gut hormone PYY(3-36) physiologically inhibits food intake. Nature 418, 650–654.

5. Bray GA, Nielsen SJ, Popkin BM (2004). Consumption of high-fructose corn syrup in beverages may play a role in the epidemic of obesity. Am J Clin Nutr 79, 537–543.

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