The effect of coffee consumption on serum lipids: a meta-analysis of randomized controlled trials
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.nature.com/articles/ejcn201268.pdf
Reference37 articles.
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3. Balk L, Hoekstra T, Twisk J . Relationship between long-term coffee consumption and components of the metabolic syndrome: the Amsterdam Growth and Health Longitudinal Study. Eur J Epidemiol 2009; 24: 203–209.
4. Naidoo N, Chen C, Rebello SA, Speer K, Tai ES, Lee J et al. Cholesterol-raising diterpenes in types of coffee commonly consumed in Singapore, Indonesia and India and associations with blood lipids: a survey and cross sectional study. Nutr J 2011; 10: 48.
5. Nystad T, Melhus M, Brustad M, Lund E . The effect of coffee consumption on serum total cholesterol in the Sami and Norwegian populations. Public Health Nutr 2010; 13: 1818–1825.
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