Author:
Pierron Alix,Mimoun Sabria,Murate Leticia S.,Loiseau Nicolas,Lippi Yannick,Bracarense Ana-Paula F. L.,Schatzmayr Gerd,He Jian Wei,Zhou Ting,Moll Wulf-Dieter,Oswald Isabelle P.
Publisher
Springer Science and Business Media LLC
Reference55 articles.
1. Bennett, J. W. & Klich, M. Mycotoxins. Clin Microbiol Rev 16, 497 (2003).
2. Frisvad, J. C., Nielsen, K. F. & Samson, R. A. Recommendations concerning the chronic problem of misidentification of mycotoxigenic fungi associated with foods and feeds. Adv Exp Med Biol 571, 33 (2006).
3. Awad, W. A., Ghareeb, K., Bohm, J. & Zentek, J. Decontamination and detoxification strategies for the Fusarium mycotoxin deoxynivalenol in animal feed and the effectiveness of microbial biodegradation. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 27, 510 (2010).
4. EFSA, Deoxynivalenol in food and feed: occurrence and exposure. EFSA Journal 11, 3379 (2013).
5. CAST, Mycotoxins: Risks in Plant, Animal and Human Systems. Council for Agricultural Science and Technology-Potential economic costs of mycotoxins in United States Task Force Rep. 138 (Iowa, USA), 136 (2003).
Cited by
124 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献