Evaluation of the effects of humic acids on maize root architecture by label-free proteomics analysis-Reference-Cited by-同舟云学术

Evaluation of the effects of humic acids on maize root architecture by label-free proteomics analysis

Published:2019-08-19 Issue:1 Volume:9 Page:
ISSN:2045-2322
Container-title:Scientific Reports
language:en
Short-container-title:Sci Rep

Author:

Nunes Rosane Oliveira,Domiciano Giselli Abrahão,Alves Wilber Sousa,Melo Ana Claudia Amaral^ORCID,Nogueira Fábio Cesar Sousa^ORCID,Canellas Luciano Pasqualoto^ORCID,Olivares Fábio Lopes^ORCID,Zingali Russolina Benedeta^ORCID,Soares Márcia Regina^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://www.nature.com/articles/s41598-019-48509-2.pdf

Reference64 articles.

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2. Nardi, S., Carletti, P., Pizzeghello, D. & Muscolo, A. Biological Activities of Humic Substances, in Senesi, N., Xing, B. & Huang, P. M. (eds) Biophysico-Chemical Processes Involving Nonliving Organic Matter in Environmental Systems. Wiley, Hoboken, NJ, USA, 305–340 (2009).

3. Canellas, L. P. & Olivares, F. L. Physiological responses to humic substances as plant growth promoter. Chemical and Biological Technologies in Agriculture 1, 3 (2014).

4. Piccolo, A. The supramolecular structure of humic substances. A novel understanding of humus chemistry and implications in soil science. Advances in Agronomy 75, 57–134 (2002).

5. Chen, Y., De Nobili, M. & Aviad, T. Stimulatory Effects of Humic Substances on Plant Growth, in Magdoff, F. & Weil, R. R. (eds) Soil Organic Matter in Sustainable Agriculture. CRC Press, Boca Raton, FL, USA, pp. 103–129 (2004).

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