A soluble starch synthase I gene, IbSSI, alters the content, composition, granule size and structure of starch in transgenic sweet potato
Author:
Publisher
Springer Science and Business Media LLC
Subject
Multidisciplinary
Link
http://www.nature.com/articles/s41598-017-02481-x.pdf
Reference72 articles.
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2. Fujita, N. et al. Function and characterization of starch synthase I using mutants in rice. Plant Physiol. 140, 1070–1084, doi: 10.1104/pp.105.071845 (2006).
3. James, M. G., Denyer, K. & Myers, A. M. Starch synthesis in the cereal endosperm. Curr. Opin. Plant Bio. 6, 215–222, doi: 10.1016/S1369-5266(03)00042-6 (2003).
4. Denyer, K., Clarke, B., Hylton, C., Tatge, H. & Smith, A. M. The elongation of amylose and amylopectin chains in isolated starch granules. Plant J. 10, 1135–1143, doi: 10.1046/j.1365-313X.1996.10061135.x (1996).
5. Sano, Y. Differential regulation of waxy gene expression in rice endosperm. Theor. Appl. Genet. 68, 467–473, doi: 10.1007/BF00254822 (1984).
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