Determination of Quality Changes in Peaches Wrapped in Active Paper and Stored at Ambient Temperature in Summer
Author:
Publisher
Springer Science and Business Media LLC
Subject
Multidisciplinary
Link
http://www.nature.com/articles/s41598-017-09221-1.pdf
Reference45 articles.
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3. Hsieh, Y. C., Lee, K. K., Cheng, S. Y. & Kao, C. C. Offset Printing Quality Characteristics of Rich Mineral Paper. Applied Mechanics & Materials 262, 320–323 (2012).
4. Ciccarese, A., Stellacci, A. M., Gentilesco, G. & Rubino, P. Effectiveness of pre- and post-veraison calcium applications to control decay and maintain table grape fruit quality during storage. Postharvest Biology and Technology 75, 135–141, https://doi.org/10.1016/j.postharvbio.2012.08.010 (2013).
5. Mahunu, G. K. et al. Improving the biocontrol efficacy of Pichia caribbica with phytic acid against postharvest blue mold and natural decay in apples. Biological Control 92, 172–180, https://doi.org/10.1016/j.biocontrol.2015.10.012 (2016).
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