On the origin of sweet potato (Ipomoea batatas (L.) Lam.) genetic diversity in New Guinea, a secondary centre of diversity

Author:

Roullier C,Kambouo R,Paofa J,McKey D,Lebot V

Publisher

Springer Science and Business Media LLC

Subject

Genetics (clinical),Genetics

Reference58 articles.

1. Asfaw A, Blair MW, Almekinders C (2009). Genetic diversity and population structure of common bean (Phaseolus vulgaris L.) landraces from the East African highlands. Theor Appl Genet 120: 1–12.

2. Arnaud-Haond S, Duarte CM, Alberto F, Serrão EA (2007). Standardizing methods to address clonality in population studies. Mol Ecol 16: 5115–5139.

3. Ballard C (2005). Still good to think with: sweet potato in Oceania. In: Ballard C, Brown P, Bourke RM, Harwood T, (eds.) The Sweet Potato in Oceania: A Reappraisal Ethnology Monographs 19 Department of Anthropology, University of Pittsburgh: Pittsburgh, PA, USA. Oceania Monograph 56, The University of Sydney: Sydney, Australia, pp 3–13.

4. Barrau J (1957). L’énigme de la patate douce en Océanie. Etudes d’Outre-Mer 40: 83–87.

5. Bayliss-Smith T, Golson J, Hughes P, Blong R, Ambrose W (2005). Archaeological evidence for the Ipomoea Revolution at Kuk swamp, upper Waghi Valley, Papua New Guinea. In: Ballard C, Brown P, Bourke RM, Harwood T, (eds.). The Sweet Potato in Oceania: A Reappraisal Ethnology Monographs 19 Department of Anthropology, University of Pittsburgh: Pittsburgh, PA, USA. Oceania Monograph 56, The University of Sydney, Sydney, Australia, pp 3–13.

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