Urinary excretion of cadmium among Torres Strait Islanders (Australia) at risk of elevated dietary exposure through traditional foods

Author:

Haswell-Elkins Melissa,Imray Paula,Satarug Soisungwan,Moore Michael R,O'Dea Kerin

Publisher

Springer Science and Business Media LLC

Subject

Public Health, Environmental and Occupational Health,Pollution,Toxicology,Epidemiology

Reference37 articles.

1. Akesson A., Lundh T., Vahter M., Bjellerup P., Lidfeldt J., Nerbrand C.,et al. Tubular and glomerular kidney effects in Swedish women with low environmental cadmium exposure. Environ Health Perspect 2005: 113: 1627–1631.

2. Australia and New Zealand Food Authority. The Australian Market Basket Survey 1996. Australia New Zealand Food Authority, Information Australia, Melbourne, Australia, 1998.

3. Australian Institute of Health and Welfare. Chronic Kidney Disease in Australia, 2005. AIHW Cat. No. PHE68. Australian Institute of Health and Welfare, Canberra, 2005.

4. Berglund M., Akesson A., Nermell B., and Vahter M. Intestinal absorption of dietary cadmium in women depends on body iron stores and fibre intake. Environ Health Perspect 1994: 102: 1058–1066.

5. Boigu Island Community Council. Boigu: our history and culture. Aboriginal Studies Press, Canberra, 1991.

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