Author:
Westerterp-Plantenga M S,Luscombe-Marsh N,Lejeune M P G M,Diepvens K,Nieuwenhuizen A,Engelen M P K J,Deutz N E P,Azzout-Marniche D,Tome D,Westerterp K R
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)
Reference77 articles.
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2. Westerterp-Plantenga MS, Rolland V, Wilson SAJ, Westerterp KR . Satiety related to 24 h diet-induced thermogenesis during high protein/carbohydrate vs high fat diets measured in a respiration chamber. Eur J Clin Nutr 1999; 53: 495–502.
3. Lejeune MPGM, Westerterp KR, Adam TCM, Luscombe-Marsh ND, Westerterp-Plantenga MS . Ghrelin and glucagon-like peptide 1 concentrations, 24-h satiety, and energy and substrate metabolism during a high-protein diet and measured in a respiration chamber. Am J Clin Nutr 2006; 83: 89–94.
4. Jean C, Rome S, Mathe Y, Tome D . Metabolic evidence for adaptation to a high protein diet in rats. J Nutr 2001; 131: 91–98.
5. Westerterp-Plantenga MS, Lejeune MPGM, Nijs I, van Ooijen M, Kovacs EMR . High protein intake sustains weight maintenance after body weight loss in humans. Int J Obes Rel Metab Disord 2004; 28: 57–64.
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