Metabolic Evidence for Adaptation to a High Protein Diet in Rats
Author:
Affiliation:
1. Unité INRA/INAPG de Physiologie de la Nutrition et du Comportement Alimentaire, Institut National Agronomique de Paris-Grignon, Paris Cedex 05, France
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/131/1/91/24019379/4w010100091.pdf
Reference52 articles.
1. Limits of adaptation to high dietary protein intakes;Jackson;Eur. J. Clin. Nutr.,1999
2. Metabolic consequences of a high dietary-protein intake in adulthood: assessment of the available evidence;Metges;J.Nutr.,2000
3. Composition of gain of rats fed low or high protein diets and grown at controlled rates from 80 to 205 grams;Thonney;J. Nutr.,1987
4. Food intake, energy balance and serum leptin concentrations in rats fed low protein diets;Du;J. Nutr.,2000
5. Associations among food and protein intake, serine dehydratase and plasma amino acids;Anderson;Am. J. Physiol.,1968
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