Author:
Brustad M,Skeie G,Braaten T,Slimani N,Lund E
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference24 articles.
1. Andersson, I & Rossner, S (1996). Meal patterns in obese and normal weight men: the ‘Gustaf’ study. Eur. J. Clin. Nutr., 50, 639–646.
2. Black, AE (2000). Critical evaluation of energy intake using the Goldberg cut-off for energy intake: basal metabolic rate. A practical guide to its calculation, use and limitations. Int. J. Obes. Relat. Metab. Disord., 24, 1119–1130.
3. Bogle, M, Stuff, J, Davis, L, Forrester, I, Strickland, E, Casey, PH, Ryan, D, Champagne, C, McGee, B, Mellad, K, Neal, E, Zaghloul, S, Yadrick, K & Horton, J (2001). Validity of a telephone-administered 24-hour dietary recall in telephone and non-telephone households in the rural lower Mississippi delta region. J. Am. Diet. Assoc., 101, 216–222.
4. Carter, RL, Sharbaugh, CO & Stapell, CA (1981). Reliability and validity of the 24-hour recall. J. Am. Diet. Assoc., 79, 542–547.
5. Casey, PH, Goolsby, SL, Lensing, SY, Perloff, BP & Bogle, ML (1999). The use of telephone interview methodology to obtain 24-hour dietary recalls. J. Am. Diet. Assoc., 99, 1406–1411.
Cited by
81 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献