Author:
Størsrud S,Olsson M,Arvidsson Lenner R,Nilsson L Å,Nilsson O,Kilander A
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference35 articles.
1. Ascher, H, Hahn-Zoric, M, Hanson, LÅ, Kilander, AF, Nilsson, LÅ & Tlaskalova, H (1996). Value of serologic markers for clinical diagnosis and population studies of coeliac disease. Scand. J. Gastroenterol., 31, 61–67.
2. Baker, PG & Read, AE (1976). Oats and barley toxicity in coeliac patients. Postgrad. Med. J., 52, 264–268.
3. Brohult, S & Sandegren, E (1954). Proteins: Chemistry, Biological Activity, and Methods: Part B, New York: Academic Press
4. Buzzard, M (1998). 24-Hour Dietary Recall and Food Record Methods, 2nd ed Oxford: Oxford University Press
5. Catassi, C, Rossini, M, Ratsch, IM, Bearzi, I, Santinelli, A, Castagnani, R, Pisani, E, Coppa, GV & Giorgi, PL (1993). Dose dependent effects of protracted ingestion of small amounts of gliadin in coeliac disease children: a clinical and jejunal morphometric study. Gut, 34, 1515–1519.
Cited by
74 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献