Magnesium bioavailability from mineral water. A study in adult men

Author:

Verhas M,de La Guéronnière V,Grognet J-M,Paternot J,Hermanne A,Van den Winkel P,Gheldof R,Martin P,Fantino M,Rayssiguier Y

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference30 articles.

1. Abrams SA, Grusak MA, Stuff J, O'Brien KO . 1997 Calcium and magnesium balance in 9–14-y-old children Am. J. Clin. Nutr. 66: 1172–1177

2. Andon MB, Illich JZ, Tzagournis MA, Matkovic V . 1996 Magnesium balance in adolescent females consuming a low- or high-calcium diet Am. J. Clin. Nutr. 63: 950–953

3. Benech H, Grognet JM . 1995 Recent data on the evaluation of magnesium bioavailability in humans Magnesium Res. 8: 277–284

4. Brink EJ, Beynen AC . 1992 Nutrition and magnesium absorption: a review Prog. Food Nutr. Sci. 16: 125–162

5. Cleveland LE, Goldman JD, Borrud LG . 1996 Data Tables: Results from USDA's 1994 Continuing Survey of Food Intakes by Individuals and 1994 Diet and Health Knowledge Survey Beltsville, MD: Agricultural Research Service, US Department of Agriculture

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