Urinary excretion of 13 dietary flavonoids and phenolic acids in free-living healthy subjects – variability and possible use as biomarkers of polyphenol intake-Reference-Cited by-同舟云学术

Urinary excretion of 13 dietary flavonoids and phenolic acids in free-living healthy subjects – variability and possible use as biomarkers of polyphenol intake

Published:2007-04-04 Issue:4 Volume:62 Page:519-525
ISSN:0954-3007
Container-title:European Journal of Clinical Nutrition
language:en
Short-container-title:Eur J Clin Nutr

Author:

Mennen L I,Sapinho D,Ito H,Galan P,Hercberg S,Scalbert A

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.nature.com/articles/1602744.pdf

Reference30 articles.

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2. Beer-Borst S, Hercberg S, Morabia A, Bernstein MS, Galan P, Galasso R et al. (2000). Dietary patterns in six European populations: results from EURALIM, a collaborative European data harmonization and information campaign. Eur J Clin Nutr 54, 253–262.

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4. Bingham SA (1991). Limitations of the various methods for collecting dietary intake data. Ann Nutr Metab 35, 117–127.

5. Bingham SA (2002). Biomarkers in nutritional epidemiology. Public Health Nutr 5, 821–827.

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