Effect of plant sterols and glucomannan on lipids in individuals with and without type II diabetes

Author:

Yoshida M,Vanstone C A,Parsons W D,Zawistowski J,Jones P J H

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference30 articles.

1. Arvill A, Bodin L (1995). Effect of short-term ingestion of glucomannan on serum cholesterol in healthy men. Am J Clin Nutr 61, 585–589.

2. Chen HL, Shen WH, Tai TS, Liaw YP, Chen YC (2003). Konjac supplement alleviated hypercholesterolemia and hyperglycemia in type 2 diabetic subjects – a randomized double-blinded trial. J Am Coll Nutr 22, 36–42.

3. Doi K (1995). Effects of konjac fiber (glucomannan) on glucose and lipids. Eur J Clin Nutr 49, S190–S197.

4. Doi K, Masuura M, Kawara A, Baba S (1979). Treatment of diabetes with glucomannan. Lancet 1, 987–988. (abstract).

5. Doi K, Nakamura T, Aoyama N, Matsuura M, Kawara A (1990). Metabolic and nutritional effects of long-term use of glucomannan in the treatment of obese diabetics. In: Oomura Y, Tarui S, Inoue S and Shimazu T (eds). Progress in Obesity Research 1990. Proceedings of the Sxith International Congress on Obesity. John Libbey: London, pp 507–514.

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