Correspondence on article by Pullakhandam et al. Reference cut-offs to define low serum zinc concentrations in healthy 1–19-year-old Indian children and adolescents-Reference-Cited by-同舟云学术

Correspondence on article by Pullakhandam et al. Reference cut-offs to define low serum zinc concentrations in healthy 1–19-year-old Indian children and adolescents

Published:2022-05-06 Issue:8 Volume:76 Page:1200-1201
ISSN:0954-3007
Container-title:European Journal of Clinical Nutrition
language:en
Short-container-title:Eur J Clin Nutr

Author:

McDonald Christine M.^ORCID,Manger Mari S.,Krebs Nancy F.

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://www.nature.com/articles/s41430-022-01152-z.pdf

Reference6 articles.

1. Pullakhandam R, Ghosh S, Kulkarni B, Reddy GB, Rajkumar H, Kapil U, et al. Reference cut-offs to define low serum zinc concentrations in healthy 1–19 year old Indian children and adolescents. Eur J Clin Nutr. 2022. https://doi.org/10.1038/s41430-022-01088-4.

2. International Zinc Nutrition Consultative G, Brown KH, Rivera JA, Bhutta Z, Gibson RS, King JC, et al. International Zinc Nutrition Consultative Group (IZiNCG) technical document #1. Assessment of the risk of zinc deficiency in populations and options for its control. Food Nutr Bull. 2004;25:S99–203.

3. King JC, Brown KH, Gibson RS, Krebs NF, Lowe NM, Siekmann JH, et al. Biomarkers of nutrition for development (BOND)-zinc review. J Nutr. 2015;146:858S–85S.

4. Pullakhandam R, Agrawal PK, Peter R, Ghosh S, Reddy GB, Kulkarni B, et al. Prevalence of low serum zinc concentrations in Indian children and adolescents: findings from the Comprehensive National Nutrition Survey 2016-18. Am J Clin Nutr. 2021;114:638–48.

5. Brown KH, McDonald CM, Wessells KR, Hess SY. Testing metal, proving mettle-findings from the 2016-2018 India Comprehensive National Nutrition Survey regarding the prevalence of low serum zinc concentrations among children and adolescents, and their implications for public health. Am J Clin Nutr. 2021;114:407–9.

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1. Reply to R Pullakhandam et al;The Journal of Nutrition;2022-10

2. Response to Correspondence from McDonald et al.;European Journal of Clinical Nutrition;2022-05-19