Perception of food safety and changes in food consumption habits: a consumer analysis-Reference-Cited by-同舟云学术

Perception of food safety and changes in food consumption habits: a consumer analysis

Published:2001-03 Issue:1 Volume:25 Page:43-52
ISSN:0309-3891
Container-title:Journal of Consumer Studies and Home Economics
language:en
Short-container-title:J Con Stud Home Econ

Author:

Rimal Arbindra,Fletcher Stanley M.,McWatters K. H.,Misra Sukant K.,Deodhar S.

Publisher

Wiley

Subject

Marketing,Public Health, Environmental and Occupational Health,Economics and Econometrics,Applied Psychology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1470-6431.2001.00162.x/fullpdf

Reference18 articles.

1. 5. R.L. Cook (1991 ) Consumer demand for food safety-oriented marketing labels: implications for sustainable agriculture . In Proceedings of the International Agricultural Economics Association Meeting, Tokyo.

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