Cooking, recipe use and food habits of college students and nutrition educators
Author:
Publisher
Wiley
Subject
Marketing,Public Health, Environmental and Occupational Health,Economics and Econometrics,Applied Psychology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1470-6431.2002.00248.x/fullpdf
Reference15 articles.
1. Watching the Trends Helps Focus Nutrition Education Strategies
Cited by 8 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
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