The role of omega-3 polyunsaturated fatty acid-enriched diets in the prevention of ventricular fibrillation
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1440-6047.1999.00115.x/fullpdf
Reference48 articles.
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4. Fall in coronary heart disease mortality in U.S.A. and Australia due to sudden death: Evidence for the role of polyunsaturated fat
5. Mechanisms of ventricular arrhythmias in cardiac failure and hypertrophy
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