Temperature shock, injury and transient sensitivity to nisin in Gram negatives
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2672.2001.01433.x/fullpdf
Reference30 articles.
1. Effect of defined lipopolysaccharide core defects on resistance of Salmonella typhimurium to freezing and thawing and other stresses
2. Transient sensitivity to nisin in cold-shocked Gram negatives
3. Effect of nisin on heat injury and inactivation of Salmonella enteritidis PT4
4. The survival of Escherichia coli from freeze–thaw damage: permeability barrier damage and viability
5. Conversion of Salmonella enteritidis phage type 4 to phage type 7 involves loss of lipopolysaccharide with concomitant loss of virulence
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