Author:
Will Frank,Schulz Knud,Ludwig Michael,Otto Konrad,Dietrich Helmut
Subject
Industrial and Manufacturing Engineering,Food Science
Reference13 articles.
1. A Novel Method for Measuring Antioxidant Capacity and its Application to Monitoring the Antioxidant Status in Premature Neonates
2. 3A. Rechner (2001 ). Influence of processing techniques on polyphenols and antioxidative capacitiy of apple and berry juices . Dissertation, Germany: University of Giessen.
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