Allergy to plant-derived fresh foods in a birch- and ragweed-free area
Author:
Publisher
Wiley
Subject
Immunology,Immunology and Allergy
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2222.2000.00868.x/fullpdf
Reference35 articles.
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3. Role of new allergens and of allergens consumption in the increased incidence of food sensitizations in France;André;Toxicology,1994
4. Adverse food reactions in childhood: concept, importance and present problems;Martin Esteban;J Pediatr,1992
5. Immediate reaction to fruits and vegetables;Hannuksela;Contact Dermat,1977
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