Anaphylaxis after consumption of pumpkin seeds in a 2-y-old child tolerant to its pulp: A case study
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism
Reference18 articles.
1. Medicinal bioactivates and allergenic properties of pumpkin seeds: Review upon pediatric food anaphylaxis case report;Chatain;Eur Ann Allergy Clin Immunol,2017
2. Hypersensitivities to sesame and other common edible seeds;Patel;Allergy,2016
3. Snack seeds allergy in children;Caubet;Allergy,2010
4. Allergy from giant pumpkin (Cucurbita maxima) is not a fairy tale;Hagendorens;Allergy,2009
5. Allergy to pumpkin and crossreactivity to pollens and other foods;La Shell;Ann Allergy Asthma Immunol,2010
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Seed cycling: Approach for polycystic ovarian syndrome;Food and Humanity;2024-05
2. Protein contact dermatitis to a tan‐extender lotion: Imputability of pumpkin seed oil (Luffa cylindrica seed oil);Contact Dermatitis;2024-01-02
3. Emerging and Novel Elicitors of Anaphylaxis: Collegium Internationale Allergologicum Update 2024;International Archives of Allergy and Immunology;2024
4. Recurrent Anaphylaxis with Watermelon and Pumpkin Seeds in a Boy Tolerant to Their Pulps;Pediatric Allergy, Immunology, and Pulmonology;2023-09-01
5. New arrivals in anaphylaxis to foods;Current Opinion in Allergy & Clinical Immunology;2023-07-19
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