Electron spin resonance studies on gamma-irradiated coffee bean parts
Author:
Publisher
Wiley
Subject
Industrial and Manufacturing Engineering,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2621.2003.00634.x/fullpdf
Reference21 articles.
1. Evaluation of electron spin resonance technique for the detection of irradiated mango (Mangifera indica L.) fruits
2. Quality of apples following gamma irradiation and cold storage
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