Author:
Chuntapa B.,Piyatiratitivorakul S.,Nitithamyong C.,Viyakarn V.,Menasveta P.
Cited by
19 articles.
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1. Effect of Dietary Protein to Energy Ratios on Growth, Digestive Enzyme Activity and Body Composition of Captive Juvenile Spiny Lobsters, Panulirus Ornatus (Fabricius, 1798);Annals of Animal Science;2024-07-01
2. Effect of dietary protein, lipid and carbohydrate ratio on growth, digestive and antioxidant enzyme activity of prawn Macrobrachium acanthurus postlarvae;Aquaculture Reports;2023-06
3. The effect of dietary lecithin and lipid levels on the growth performance, body composition, hemolymph parameters, immune responses, body texture, and gene expression of juvenile white shrimp (Litopenaeus vannamei);Aquaculture;2023-03
4. The Optimum Lipid Level for the Juvenile Redclaw Crayfish Cherax quadricarinatus: Practical Diets with Soybean Oil as the Lipid Source;Aquaculture Nutrition;2022-09-20
5. Effects of dietary carbohydrate-to-lipid ratios on growth performance, intestinal digestion, lipid and carbohydrate metabolism of red swamp crayfish (Procambarus clarkii);Aquaculture Reports;2022-06