Development and Application of an Indirect Competitive Enzyme-Linked Immunoassay for Aflatoxin M1 in Milk and Milk-Based Confectionery-Reference-Cited by-同舟云学术

Development and Application of an Indirect Competitive Enzyme-Linked Immunoassay for Aflatoxin M1 in Milk and Milk-Based Confectionery

Published:2002-01-16 Issue:4 Volume:50 Page:933-937
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Thirumala-Devi K.¹,Mayo M. A.¹,Hall A. J.¹,Craufurd P. Q.¹,Wheeler T. R.¹,Waliyar F.¹,Subrahmanyam A.¹,Reddy D. V. R.¹

Affiliation:

1. International Crops Research Institute for the Semi-Arid Tropics, Patancheru, Andhra Pradesh 502 324, India, Scottish Crop Research Institute, Invergowrie, Dundee DD2 5DA, United Kingdom, and University of Reading, Cutbush Lane, Shinfield, Reading RG2 9AD, United Kingdom

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf011139b

Reference25 articles.

1. Butler, W. H. Aflatoxins. InMycotoxins; Purchase, I. F. H., Ed.; Elsevier Scientific Publishing: New York, 1974; pp 1−28.

2. Consumption and fate of aflatoxin B1 by lactating cows

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